The cava is produced using the traditional champagne method, which yields a higher quality wine that sparkles with its own natural and finer bubbles.
Size | 750 ml
Alcohol percentage | 11.5% vol
Units x Case | 12
Colour | Pale yellow colour with big bubbles
Nose | A toasty nose with hints of green apples and citrus
Palate | Structured with a clean, fresh persistent aftertaste
February 23, 2020